SMS Dal Makhani Masala is a perfect combination of Pure Indian Spices.
Soak 250g Black Lentils in water overnight, pressure cook till soft. Fry 1 onion, green chilli and a little ginger paste in ghee/butter till golden. Now mix 4 tomatoes paste (Tomato Puree) in it. Add 2 tbsp SMS Dal Makhani Masala and boiled dal and fry on low flame. Garnish with fresh cream and serve.
Keep it cool & dry place
Salt, Red Chillies, Cardamom, Black Pepper, Dry Mango, Onion, Cardamom Small, Coriander, Cumin, Cloves, Cinnamon, Dry Ginger, Nutmeg, Mace, Asafoetida
